Sun-dried tomatoes in oil 2.8 kg

Sun-dried tomatoes in oil are a valued ingredient in Greek cuisine. They are used to prepare meze, traditional Greek appetizers. They perfectly complement olive oil, feta, olives, and fresh herbs, creating wonderful regional flavors.

But this is not the end of the culinary journeys you can embark on thanks to our tomatoes. In Mediterranean cuisine, these dried delicacies are an excellent addition to salads, sauces, pasta, and pizza. They introduce a unique, intense flavor that definitely enriches simple dishes.

If you are a fan of Polish cuisine, these tomatoes will also find their place. Try adding them to traditional soups like clear broth (rosół) or tomato soup for an extra depth of flavor. They will also be perfect as an addition to pierogi or as an ingredient in meat stuffings.

An interesting fact is that the oil in which our tomatoes are submerged makes an excellent cooking fat. It contains the aromas and flavors of the tomatoes, making it an ideal addition to salads or for frying.

We encourage you to use our tomatoes in dishes such as: pasta with sun-dried tomatoes and garlic, pizza capricciosa, Greek horiatiki salad, pierogi with sun-dried tomatoes and ricotta, or traditional Polish clear broth with sun-dried tomatoes for a more intense flavor.

Please note that 2.8 kg is the gross weight of the product; after draining, you will get 1.7 kg of delicacies ready for use in the kitchen. The tomato oil is an excellent addition to many dishes, providing extra flavor and aroma.

Our 2.8 kg sun-dried tomatoes in oil are not just a delicacy, but also a culinary journey that will transport you to sunny Greece, through the flavors of the Mediterranean region, all the way to traditional Polish cuisine. We invite you to discover!

Our large jar of sun-dried tomatoes in oil is the ideal solution not only for culinary professionals but also for every home cooking enthusiast. Its convenient packaging and economical volume make this product a practical choice for any kitchen. With it, you'll always have a key ingredient on hand to prepare a variety of dishes – from a simple breakfast sandwich to lunch salads and sophisticated dinners. Discover the true uses of sun-dried tomatoes in oil and bring a touch of Mediterranean sun to your menu!

Ingredients: Sun-dried tomatoes using geothermal energy 50%, sunflower oil 48%, wine vinegar, salt, garlic, herbs (basil, oregano)

Made from 100% Greek tomatoes.

Nutritional values per 100g product: 908 kJ / 217 kcal, Fat 16.7g including saturated 1.65g, Protein 6.3g, Carbohydrates 10.3g including sugars 10.1g, Fiber 8.6g, Salt 1.2g.